Add more time to your plate with exclusive access to private chefs.
You are the foundation of your busy lifestyle. We exist to give people back more time to focus on what matter most, and our members reap extra benefits that strengthen that very foundation.
Chefs do the meal planning, shopping, cooking and clean up.
Whether it's weekly meal prep or an exclusive VIP dinner, we've got you.
A service that adapts to your lifestyle. The more we serve the more you become connected to where you want to be.
Chefs do all the grocery shopping for what's on your personalized menu.
Chefs to take care of it all; parties, nightly dinners, weekly in-home meal prep, or seasonal travel- it's all at your fingertips.
Full bellies and satisfaction are the only traces we leave behind. We clean up your kitchen leaving it better than it looked before we arrived.
Account for everyone you expect, you can change the headcount any time up to 48hrs before your booking event.
Once you check out, and schedule your date we match you with a vetted chef aligned with your criteria.
We customize your menu, do all the ingredient sourcing, cooking, service and clean up the kitchen after.
We’re available for any questions everyday from 9am - 9pm PST.
Cootoh provides on-demand private chef services tailored to your needs. From casual daily meals to Michelin-grade dining experiences, special occasion catering, and cooking classes, we cover it all. Our services include meal planning, grocery shopping, in-home meal preparation, and kitchen clean-up. Seasonal offerings and part-time engagements are also available to suit your lifestyle.
After an initial consultation to understand your preferences, dietary needs, and event details, we create a personalized menu, source fresh ingredients, cook in your kitchen, and leave it spotless.
No, we handle all ingredient sourcing and bring any necessary specialized equipment. We use your kitchen to ensure meals are freshly prepared.
Yes, we work with you to create a menu that reflects your tastes and dietary needs.
We require at least 7 days’ notice for cancellations to avoid a fee. Cancellations made with less notice may incur a charge equivalent to 50% of the service fee. This policy ensures our chefs' schedules are respected and allows us to accommodate other clients effectively.